Traditional Swiss Cheese Fondue on top
Daily from 24 November 2011 to1 April 2012, 11.00 to15.00 hrs. Enjoy a traditional Swiss cheese fondue high up at 2132 meters above sea level, in the comfortable Cheminée Saal at the Hotel Pilatus-Kulm. Based on a special blend consisting of Pilatus Alp Cheese, Fribourg Vacherin and Petite Arvine white wine from Canton Valais, the fondue here is an experience your taste buds will not want to miss.
Price per Person for a portion of cheese fondue, small mixed salad starter and the ascent and descent to Pilatus Kulm
CHF 69.00 Adults
CHF 52.00 Swisscard/GA
CHF 35.00 Annual season ticket holders
Daily from 24 November 2011 to 1 April 2012.
Reservations: Phone 041 329 12 12 or hotels@pilatus.ch
