What's on offer
Daily from 24 November 2011 to1 April 2012, 11.00 to15.00 hrs. Enjoy a traditional Swiss cheese fondue high up at 2132 meters above sea level, in the comfortable Cheminée Saal at the Hotel Pilatus-Kulm. Based on a special blend consisting of Pilatus Alp Cheese, Fribourg Vacherin and Petite Arvine white wine from Canton Valais, the fondue here is an experience your taste buds will not want to miss.
Every Friday from July 15 to August 26, 2011 a gourmet safari is awaiting you on top of Mt. Pilatus. The journey starts with the ride on the world's steepest cogwheel train. At 2132 metres above sea level, summit enjoyments merge with spectacular views.
A guide will accompany you to culinary stations, where various tradtitional Swiss dishes, prepared by our chief cook, Peter Lachmaier, will be served. Be tickled to a 4 course menu, started by a rich aperitif, homemade pastries as well as a fine wine. Musical entertainment promises an unforgettable evening!
Price per Person for a portion of cheese fondue, small mixed salad starter and the ascent and descent to Pilatus Kulm
CHF 69.00 Adults
CHF 52.00 Swisscard/GA
CHF 35.00 Annual season ticket holders
Daily from 24 November 2011 to 1 April 2012.
Reservations: Phone 041 329 12 12 or hotels@pilatus.ch
Offer includes
Per person incl. 4 course menu, wine and transportation
CHF 136.00 Adults
CHF 58.00 Children until 12 yrs (excl. drinks)
Extra trip
Ascent from Alpnachstad 17.50 Uhr
Descent from Pilatus Kulm 21.45 Uhr
Every Friday from July 15 to August 26, 2011. Advance reservation required. All prices include VAT and taxes. No accumulation and any other promotions and discounts on this offer. Subject to change without notice.
